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2016 BY FARR Tout Pres' Pinot Noir

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From a single hectare of densely planted (7,300 vines) mix of 113, 114, 115, 667, 777 and MV6 clones, 100% whole bunch fermented and aged in 100% new French oak.  Very powerful aromas of black cherry, minerals, undergrowth and dried herbs.  On the palate the wine is very savoury and powerful, yet packed with plenty of dark cherry and cola flavours and lovely spice.  Dry and savoury on the finish, with excellent length and complexity already.  The tannins are very drying and satisfying, and plenty of fresh acidity.  Very powerful, compelling Pinot Noir, which should age superbly.  94+ points, drink 2020 to 2035.  (November 2018).

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